Science of cooking
Cucumber and Olive Appetizers - Printable Version

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Cucumber and Olive Appetizers - Julester - 07-04-2012 02:45 AM

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Ingredients
1 large cucumber
1 (3 ounce) package cream cheese, softened
1/4 cup blue cheese salad dressing
1 (1 pound) loaf cocktail rye bread
15 pimento-stuffed green olives, chopped
Directions
Using the tines of a fork, score the unpeeled cucumber lengthwise on all sides. Slice the cucumber into 1/4-inch thick rounds.
In a small bowl, combine the cream cheese and blue cheese dressing. Spread the cheese mixture on the rye bread slices. Top with a slice of cucumber and a slice of olive.


RE: Cucumber and Olive Appetizers - Nanna2five - 07-20-2012 04:45 AM

all i wanna know is one thing..whats the thing on the bottom of the whole thing holding this all together..one should know whats that


RE: Cucumber and Olive Appetizers - steth151 - 07-20-2012 04:52 AM

wow...these look like the monaco biscuits which are kept and decorated with different things all the way to make sure they look good


RE: Cucumber and Olive Appetizers - cpamelita - 08-05-2012 07:12 PM

Looks refreshing. I always prefer. using hot house cumbers - less seeds & better flavor.