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Chicken Nuggets
07-04-2012, 02:45 AM
Post: #1
Chicken Nuggets


4 skinless, boneless chicken breasts
2 cups corn oil
1 egg, beaten
1/3 cup water
1/3 cup all-purpose flour
1 1/2 tablespoons sesame seeds, toasted
1 1/2 teaspoons salt
Rinse chicken with cold water and pat dry with paper towels. Cut into 1x1x1/2 inch pieces.
Fill a deep fryer with corn oil, no more than 1/3 full. Heat to medium heat.
Place egg and water in a small bowl and mix well. Add the flour, sesame seeds and salt, stirring until a smooth batter is formed.
Dip chicken pieces in batter and drain off any excess. Add battered chicken, a few pieces at a time, to the hot oil. Fry about 4 minutes or until golden brown and done (remove chicken from oil to test). Drain on paper towels.
07-19-2012, 02:25 AM
Post: #2
RE: Chicken Nuggets
y does this thing look sooo colorless and sure the people will love the chicken but y not a little spicy and clean
07-19-2012, 02:32 AM
Post: #3
RE: Chicken Nuggets
a little cheese on the top with oregano and chilli flakes can seal the deal for this thing..too good to have..but little color can enlighten the taste buds clearly
07-19-2012, 02:47 AM
Post: #4
RE: Chicken Nuggets
no i suppose this dish should be kept as it is in the box..y make fun of this...quiete a nice dish...make this and taste it as it is..!

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