Blue Bacon Stuffed Mushrooms

[beckywiest]

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Ingredients
3 strips bacon
6 large mushrooms
1 tablespoon butter
1/2 onion, diced
1 clove garlic, sliced
3 ounces cream cheese
3 ounces blue cheese
1/3 cup bread crumbs
Directions
Cook bacon strips in a large skillet over medium heat until crispy; drain on paper towels. While the bacon is cooking, remove stems from mushrooms. Set caps aside, and chop stems.
Add butter to skillet with bacon grease. When melted, stir in mushroom stems, onion, and garlic. Cook, stirring frequently until the onions caramelize, 15 to 20 minutes.
Preheat oven to 350 degrees F (175 degrees C). Spray a small baking dish with cooking spray.
Once the onion mixture has reached a deep, rich brown color, place into a blender along with bacon, cream cheese, blue cheese, and bread crumbs. Blend on low until ingredients are roughly chopped and evenly combined. Stuff cheese mixture into mushroom caps and place into prepared baking dish.
Bake in preheated oven until bubbly and lightly browned, 10 to 15 minutes.

[pierceal]

are those bread on the bottom...they surely look really mashed up man...the mushrooms im sure will help them look great

[dawnlightsey]

thats right but i feel another bread on the top can seal the musrooms from being seen which is the problem of a lot of the veggies

[mccarty20001]

this one is surely giving me a hard time man..!!i tried making this but couldnt make it exactly as it should have looked..but its ok