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Ham and Cheese Omelet Casserole
07-04-2012, 02:46 AM
Post: #1
Ham and Cheese Omelet Casserole

      

Ingredients
8 eggs
1 cup milk
salt and pepper to taste
2 cups diced ham
1 cup shredded American cheese
Directions
Preheat oven to 350 degrees F (175 degrees C).
Beat eggs in a large bowl, making sure that they are mixed very well and have a 'frothy' top. Add the milk, salt and pepper. Mix well. Stir in ham, then add cheese pieces and stir well. Pour mixture into a well greased 4 quart casserole dish and bake in the preheated oven for 50 to 60 minutes or until top is lightly browned.
QUOTE


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