Chocolate Chip Cookies (Gluten Free)

[Joydean]

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Ingredients
3/4 cup butter, softened
1 1/4 cups packed brown sugar
1/4 cup white sugar
1 teaspoon gluten-free vanilla extract
1/4 cup egg substitute
2 1/4 cups gluten-free baking mix
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
12 ounces semisweet chocolate chips
Directions
Preheat oven to 375 degrees F ( 190 degrees C). Prepare a greased baking sheet.
In a medium bowl, cream butter and sugar. Gradually add replacer eggs and vanilla while mixing. Sift together gluten- free flour mix, baking soda, baking powder, and salt. Stir into the butter mixture until blended. Finally, stir in the chocolate chips.
Using a teaspoon, drop cookies 2 inches apart on prepared baking sheet. Bake in preheated oven for 6 to 8 minutes or until light brown. Let cookies cool on baking sheet for 2 minutes before removing to wire racks.

[pquinn9300]

CHOCOLATE CHIPS...one of my very very favourites ...great job and great thing to do..it feels good to have this on..!!

[jjmom1382@sbcglobal.net]

softer the cookie better it is..all we should do is wait for the right time and put in the choco chips..!!

[lv2bgoofy]

choclate...when it comes to cookies..this is a hot favourite...it should always be considered as the text book of all cookies