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Salmon with Lemon and Dill
07-04-2012, 02:47 AM
Post: #1
Salmon with Lemon and Dill

      

Ingredients
1 pound salmon fillets
1/4 cup butter, melted
5 tablespoons lemon juice
1 tablespoon dried dill weed
1/4 teaspoon garlic powder
sea salt to taste
freshly ground black pepper to taste
Directions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
Place salmon in the baking dish. Mix the butter and lemon juice in a small bowl, and drizzle over the salmon. Season with dill, garlic powder, sea salt, and pepper.
Bake 25 minutes in the preheated oven, or until salmon is easily flaked with a fork.
QUOTE
07-13-2012, 04:00 AM
Post: #2
RE: Salmon with Lemon and Dill
wow...u guys wont believe this but i had this very exact thing today morning at the cafe coffee day..!! simply delicious..
QUOTE
07-13-2012, 04:09 AM
Post: #3
RE: Salmon with Lemon and Dill
perfect the salmon bread is nicely available and the cheese cream with the lemon topping gives it a great taste to go with..!!
QUOTE
07-13-2012, 04:20 AM
Post: #4
RE: Salmon with Lemon and Dill
this is by far the most awesomest dish on this website ever...nicely made...baked ...ready to eat kinda thing..nice cheese and lemon combo
QUOTE


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