Chicken and Dumplings III

[firewife331]

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Ingredients
6 boneless chicken thighs
2 (10.75 ounce) cans condensed cream of celery soup
salt and pepper to taste
1 (12 ounce) package refrigerated biscuit dough
Directions
In a large pot over high heat, combine the chicken with enough water to cover, and boil for 15 to 20 minutes. Drain some of the water from the pot, reserving 3 cups in the pot. Remove chicken and allow it to cool, then pull it apart into bite size pieces; return to pot.
Reduce heat to medium, and add the cans of condensed soup. Season with salt and pepper. Pull the biscuit dough into pieces, and add to the soup. Simmer over medium heat for 7 to 8 minutes, or until the dough is cooked through.

[Dg53]

these look like a real deal and surely one of the most splendid things to be happening on this earth ...nice one..nice chicken

[kimbo1799]

i would love to know what these dumplnings are make up off and how they manage to be sooo sweet and nice in shape

[mayganc7]

chicken and dumplings..nice..but im not sure if people can make good dumplings while making this thing work good